When Operators Attack: How to Keep the Focus on the Facts During an Outbreak Investigation

2:30 PM–2:50 PM Jul 11, 2019

Analysis of Foodborne Diseases Trends in Mississippi

3:30 PM–3:50 PM Jul 11, 2019

Calculating the Risks: Learning Lab on Retail Food Safety Risk Factor Studies

3:30 PM–4:50 PM Jul 11, 2019

Choose Safe Places: Protecting Children's Health by Creating Safer, Healthier Child Care Environments

3:30 PM–4:50 PM Jul 11, 2019

Communicating Risk in Public Health Events: An Interactive Case Study

3:30 PM–4:50 PM Jul 11, 2019

Global Government Affairs Panel

3:30 PM–4:50 PM Jul 11, 2019

Invasive Aedes Species Surveillance Techniques

3:30 PM–3:50 PM Jul 11, 2019

It's New! It's Exciting! The CIFOR Guidelines has been Completely Revised!

3:30 PM–3:50 PM Jul 11, 2019

One Language is Never Enough; A Community Driven Lead Poisoning Prevention Education Campaign

3:30 PM–3:50 PM Jul 11, 2019

Opioid Overdose Prevention Outreach Program

3:30 PM–3:50 PM Jul 11, 2019

Recognition of Potable Resue from Onsite Wastewater Systems

3:30 PM–4:20 PM Jul 11, 2019

Solarize Linn County & Cedar Rapids: A Solar Group Buy

3:30 PM–4:20 PM Jul 11, 2019

Connecting Online: A Food Safety Story

4:00 PM–4:50 PM Jul 11, 2019

Cross Sector Community Strategies to Address Childhood Lead Poisoning Prevention

4:00 PM–4:50 PM Jul 11, 2019

Emergency Preparedness Resources for Private Well and Septic System Users

4:00 PM–4:20 PM Jul 11, 2019

"Out of the Norm" Food-borne Illness Outbreak Responses in Contra Costa County

4:00 PM–4:50 PM Jul 11, 2019

Rabid Cat of Lane County

4:00 PM–4:50 PM Jul 11, 2019

When There is a Will, There is a Way: Evolution of Ebola Outbreak Response

4:00 PM–4:50 PM Jul 11, 2019

Environmental Health Training Opportunities

4:30 PM–4:50 PM Jul 11, 2019

Reducing Dependency upon Private Well and Septic Water Systems Through Building-Scale Potable Reuse

4:30 PM–4:50 PM Jul 11, 2019