Climate Change: Insights on Policy, Innovation & Challenges from Alaska4:00 PM–4:50 PM Jul 10, 2019
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FDA's Interstate Travel Program: Airplane, Vessel, Train, and Bus Inspections4:00 PM–4:20 PM Jul 10, 2019
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Geo-Spatial Solutions in Managing Public Health Vectors to Promote Healthy Communities4:00 PM–4:50 PM Jul 10, 2019
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NCEH Food Safety Session 3—Environmental Health Data that Informs Foodborne Illness Outbreak Prevention: CDC's National Environmental Assessment Reporting System (NEARS)4:00 PM–4:50 PM Jul 10, 2019
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Private Water Network: What Is It and How You Can Be a Part of It!4:00 PM–4:50 PM Jul 10, 2019
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USEHA Business Meeting4:20 PM–4:50 PM Jul 10, 2019
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The Importance of Environmental Monitoring to Ensure a Healthier Workplace and Lifestyle4:30 PM–4:50 PM Jul 10, 2019
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General Jackson Showboat Event6:00 PM–10:00 PM Jul 10, 2019
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Breakfast & Town Hall Assembly Sponsored by the National Restaurant Association6:30 AM–7:50 AM Jul 11, 2019
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A NEHA LeadHERship Session—EH Workplace Matters8:00 AM–8:50 AM Jul 11, 2019
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Approaches to Identifying High Lead Exposure Locations8:00 AM–8:50 AM Jul 11, 2019
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How to Preserve a Criminal Case as a Regulator8:00 AM–8:50 AM Jul 11, 2019
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Movers and Matchmakers: Faculty & Practitioner Roles for Preparing Future Professionals for a Future EH Era8:00 AM–8:50 AM Jul 11, 2019
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NEHA calls for Climate Change to be a National Priority8:00 AM–8:20 AM Jul 11, 2019
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OSHA as a Deterrent for NIHL8:00 AM–8:50 AM Jul 11, 2019
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Pesticide Use and Risk Reduction with the National Pesticide Information Center8:00 AM–8:50 AM Jul 11, 2019
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Revamping the Foodborne Illness Taskforce Team8:00 AM–8:20 AM Jul 11, 2019
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Supplement to the 2017 FDA Food Code8:00 AM–8:20 AM Jul 11, 2019
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Water Quality in Minneapolis Transient Non-Community Water System; Well Sampling Beyond Regulatory Requirements to be Protective of Human Health8:00 AM–8:50 AM Jul 11, 2019
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Efficacy of Risk Control Plan Use in Complex Food Facilities in Pima County8:30 AM–8:50 AM Jul 11, 2019
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