Variation of Consumer and Retail Level Food Product Recalls Across Regions in the United States between 2017 and 201810:30 AM–10:50 AM Jul 10, 2019
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Evaluating, Controlling and Preventing the Presence of Listeria Monocytogenes in Food Production11:00 AM–11:50 AM Jul 10, 2019
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Developing Technology to Protect the Safety and Health of Rural Alaska Native Workers11:20 AM–11:50 AM Jul 10, 2019
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A Pathway of Water Contamination in Rural Haiti; An Interdisciplinary Approach11:30 AM–11:50 AM Jul 10, 2019
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Collaborating with National Radon Testing Laboratories to Map Radon Risk in the US11:30 AM–11:50 AM Jul 10, 2019
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Identifying the Determinants of Exposure to Cooking Related Airborne Pollutants, Employee Comfort and Respiratory Symptoms in Mobile Food Units in Harris County, Texas11:30 AM–11:50 AM Jul 10, 2019
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Employee's Exposure to Inhalable and Respirable Dust Fractions at Platinum Mine Waste Rock Crusher Sites at Fetakgomo-Greater Tubatse Municipality1:00 PM–1:20 PM Jul 10, 2019
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Helping Communities Prepare for the Health Effects of Climate Change: Updates from CDC1:00 PM–1:20 PM Jul 10, 2019
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Hot Topics in Environmental Health – A conversation with EPA's public health leaders1:00 PM–1:50 PM Jul 10, 2019
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Making Food Safety Training Engaging1:00 PM–1:50 PM Jul 10, 2019
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NCEH Food Safety Session 1—Improving Restaurant Food Safety: Centers for Disease Control and Prevention's Practiced-Based Research1:00 PM–1:50 PM Jul 10, 2019
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NCEH Water—Using Water Quality Data in Advancing Drinking Water Program1:00 PM–1:50 PM Jul 10, 2019
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The Carrot or The Stick1:00 PM–1:50 PM Jul 10, 2019
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The Critical Role of Environmental Public Health in Disaster Recovery1:00 PM–1:50 PM Jul 10, 2019
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Through the Magnifying Glass, Understanding the Environmental Health Workforce1:00 PM–1:50 PM Jul 10, 2019
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U.S. EPA's Decentralized Wastewater Program Update1:00 PM–1:50 PM Jul 10, 2019
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When the Past Comes Back to Haunt: PFAS in Northern Kent County1:00 PM–1:50 PM Jul 10, 2019
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The Power of Narrative: Multi-Media Approaches to Build Neighborhood-Based Climate Resilience1:30 PM–1:50 PM Jul 10, 2019
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Climate Change and Heat Related Illnesses2:00 PM–2:50 PM Jul 10, 2019
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